Crackerbread with Cinnamon

Gluten-free crackerbread with brown rice flour and 2.5% ground cinnamon, sweetened with xylitol and with no added sugar. For a sweet snack, serve it with apple, fruit purée or sugar-free jam.
- Gluten-free
- No added sugar
- High in fibre
Request Samples
Full specification sheet on request: export@abonett.hu
Product specification
Nutrition information
| Average values | Per 100 g | Per 1 slice (4.8 g) |
|---|---|---|
| Energy | 1621 kJ 384 kcal | 78 kJ 18 kcal |
| Fat | 2.6 g | <0.5 g |
| of which saturates | 0.5 g | <0.1 g |
| Carbohydrate | 73 g | 3.5 g |
| of which sugars | 1.7 g | <0.5 g |
| of which polyols | 4.9 g | <0.5 g |
| Fibre | 13 g | 0.6 g |
| Protein | 7.7 g | <0.5 g |
| Salt | 0.24 g | 0.01 g |
Ingredients
Corn semolina, brown rice flour (10%), sweetener: xylitol, ground cinnamon (2.5%), salt
Allergens
May contain traces of soy and celery.
Trade data
- Item number
- KT01402
- Net weight
- 100 g
- Country of origin
- Hungary
- EAN
- 5997148704196
More sweet flavours
See the Gluten-free sweet rangeSell it under our brand or yours
We supply it in Abonett packs or as your own private label. Tell us your market, and we will send samples and prices.

